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You can enjoy freshly baked bread every day in the Goi area. With a spacious parking lot, it’s easy to stop by by car, and it’s convenient for breakfast, lunch, or shopping on your way home from work....

"Eat Local" We are developing dining rooms, cafes, steakhouses, and taverns with the theme of local production for local consumption. We will continue to create restaurants that are connected to the d...

Our steaks are made from Kazusa Wagyu ・ Iwami Wagyu ・ Sanda Beef, seasoned with salt and pepper only, and carefully grilled over an open flame of Kishu-binchotan charcoal. Kazusa Charcoal Grilled St...

At the Kimitsu branch of TONTON, the original tonkatsu rice bowl restaurant, we serve tonkatsu rice bowls—a dish known as a local specialty of Obihiro, Hokkaido. We take pride in our secret sauce and ...

Only soybeans and water are used ！ We handcraft and sell unadjusted soy milk that has the natural sweetness of soybeans. The soy milk pudding made with this handmade soy milk has just the right sweetn...

Shirai, a popular inn with a homelike atmosphere, has started a limited-time lunch plan "9 Kinds of Kaiseki Plate Lunch", where you can enjoy Kaiseki cuisine. The menu changes every Tuesday and is ava...

This is “Ichimatsu Saryo,” located in Kimitsu City, Chiba Prefecture. We serve authentic Japanese cuisine prepared by chefs who honed their skills at traditional ryokan inns in Hakone, with a focus on...

When you come to Choshichi on your way home from work, you are sure to find someone you know. Once you come to Choshichi, many of you will become fans of our at-home atmosphere and extensive menu ！ Pl...

Located within walking distance from JR Kisarazu Station, "Western Food and Wine Boufflage" is a restaurant where you can enjoy a marriage of authentic Western cuisine and wine, focusing on brand-name...

With three locations in San Gabriel, West LA, and Koreatown, we offer a wide variety of sushi for your daily life and special gifts, including the largest selection of sake in Los Angeles, rare sweets...

Kakikakitei Seafood Restaurant is a seafood restaurant operated by Kosei Suisan Co., Ltd. that specializes in fresh seafood. We take pride in the unique appeal of seafood delivered directly from the f...

Established in Long Island City, New York, Kaiyo Omakase is committed to providing exceptional hospitality, using seasonal and fresh ingredients carefully selected by our chefs to create the perfect m...

Zashiki ・ Private rooms available】 Zashiki rooms are available for your relaxing time. Private rooms are also available. Groups are available. （ Max. 30 people ～ 35 people OK ） [Counter available]...

Located in the Hokizukuri area of Kimitsu City, “Soba Udon Dokoro Suzume-an” offers a wide variety of dishes, from soba ・ and udon ・ to rice dishes ・ and desserts. To ensure our guests can enjoy their...

Every Dish is a Love Letter Our passions and pursuits for the highest experience in Japanese cuisine led to our founding of Tomokase. And with our devotion to hospitality at our core, our mission is ...

This casual Italian restaurant is run by a chef who trained for over 20 years at restaurants in Tokyo ・, Kanagawa ・, and Chiba. We are committed to using high-quality ingredients and preparing everyth...

Recommended cakes include the Basque Fromage, which won the Grand Prix at the ､ Concours, the Baked ・ France, a masterpiece of baked goods, and the Pure Fresh Custer Puff, a masterpiece of cream puffs...